Sully's House Online Ordering Menu

Thin white pizza, but thicker, with more garlic and butter cut into strips. Served with homemade marinara dipping sauce. Add a side of ranch for $1.

Chips topped with nacho cheese, pico de gallo, guacamole, jalapeños, and sour cream. Add $4 for chili, seasoned ground Angus beef; $5 for pulled pork, grilled chicken; $7 for black bean burger, lamb burger, grilled mahi mahi, fried cod; or $9 for grilled skirt steak.

Crispy chicken served with your choice of BBQ, hot wing sauce, ranch, honey mustard, or chipotle mayo. Extra sauces available. Add $2 for chips; $3 for fries, tots, or sweet potato fries.

Our signature jumbo or boneless wings are first seasoned and baked, then fried. Your choice of sauce. Sweet and savory Korean sauce available for an extra $2.

Beer battered pickle spears with ranch.

Homemade potato chips topped with our hot wing sauce and blue cheese crumbles.

For big and little kids alike.

Seasoned mozzarella served with marinara.

Turkey corndogs served with ranch dressing.

Just like mom's, only fried.

Add guacamole for $4.

Selection may vary.

Romaine, shaved Parmesan cheese, grilled chicken, and homemade seasoned croutons. Served with Caesar dressing.

Grilled chicken, avocado, and shaved Parmesan cheese on a bed of baby arugula. Served with homemade lemon vinaigrette.

Romaine, onion, tomato, and blue cheese crumbles topped with grilled steak. Served with homemade balsamic vinaigrette.

Chopped romaine, grilled chicken breast, bacon, tomato, carrots, red cabbage, and shredded cheddar cheese in homemade balsamic vinaigrette or ranch.

A blend of romaine with red cabbage, carrots, pineapple, and chow mein noodles. Topped with grilled chicken breast and served with sesame vinaigrette.

Romaine, avocado, pice de gallo, black beans, shredded cheddar cheese, and crispy tortilla served with chipotle ranch. Add chili or seasoned ground Angus beef for $4; pulled pork or grilled chicken breast for $5; black bean burger, lamb burger, grilled mahi mahi, or fried cod for $7; skirt steak for $9.

Romaine lettuce, tomato, onions, feta cheese, Greek olives, cucumber, and our house balsamic vinaigrette. Add chili or seasoned ground Angus beef for $4; pulled pork or grilled chicken breast for $5; black bean burger, lamb burger, grilled mahi mahi, or fried cod for $7; skirt steak for $9.

Mozzarella, shredded cheddar, and pico.

Grilled chicken, mozzarella, shredded cheddar, and pico.

Pulled pork, mozzarella, cheddar, and pico.

Caramelized onions, grilled red peppers, zucchini, eggplant, mozzarella, shredded cheddar, and pico.

Black bean burger, mozzarella, cheddar, and pico.

Grilled steak, mozzarella, shredded cheddar, and pico.

Three (3) tacos served with shredded cheddar cheese, pico de gallo, lettuce, and sour cream.

Three (3) pulled pork tacos served with lettuce, sour cream, and salsa verde.

Three (3) corn tacos served with grilled red pepper, eggplant, and caramelized onions topped with lettuce.

Three (3) grilled steak tacos served with onion, cilantro, lime, salsa, and tomatillo sauce.

Served with chipotle mayo and seasoned shredded cabbage topped with a mango black bean salsa.

Served with chipotle mayo and seasoned shredded cabbage topped with a mango black bean salsa.

Homemade marinara sauce topped with mozzarella cheese, red onions, bacon, pineapple, grilled chicken, and topped with our BBQ sauce.

A delicious homemade pesto topped with zucchini, squash, eggplant, red peppers, and goat cheese.

Served with lettuce, onion, and tomato. Your choice of meat, cheese, sauce, and toppings.

Homemade sirloin meatballs and marinara, topped with melted provolone cheese. Add hot giardiniera for $1.

1/2 lb. Halal lamb burger with cucumber, tzatziki sauce, feta cheese, lettuce, tomato, and onion.

Italian beef topped with melted mozzarella and a side of au jus. Add hot giardiniera for $1.

Turkey breast, smoked bacon, tomato, lettuce, avocado, provolone cheese, and chipotle mayo.

Grilled veggies, tomato, lettuce, avocado, provolone cheese, and chipotle mayo served on Italian bread.

Panini grilled chicken, provolone cheese, tomato, arugula, pesto, and chipotle mayo.

Texas toast and enough American cheese to ooze out the sides. Add ham or tomato for $1; smoked bacon for $2. Make it Sully's style, served with smoked bacon and tater tots inside, for $3.

Grilled mahi mahi filet with lemon pepper aioli, arugula, and tomato.

Beer battered cod served with homemade tartar sauce and homemade chips.

Homemade pulled pork topped with shredded cabbage and North Carolina BBQ sauce.

Juicy plant-based burger with fresh sliced avocado, arugula, tomato, and onion served on a gluten free bun.

Morning Star Farms black bean burger served with fresh sliced avocado, arugula, tomato, and onion served on a gluten free bun.

Grilled eggplant, zucchini, carrots, red peppers, caramelized onions, and arugula with hummus served on a gluten free bun.

Served with carrots, red peppers, celery, and cucumbers. Add corn tortilla chips for $2.00.

Same as the salad, all wrapped up!

Crispy fried chicken, tomatoes, onion, shredded cheddar cheese, bacon, and ranch. Add hot wing sauce for $1.

Same as the salad, all wrapped up!

Roasted red pepper, mushrooms, caramelized onions, arugula, avocado, and tomatoes with homemade hummus.

With romaine, tomato, onion, and bleu cheese dressing.

With romaine, tomato, onion, cucumber, and tzatziki sauce.

Frozen lemoncello ice cream cake.